Dill - Fresh or GroundDill is an annual herb and part of the celery family. Fresh Dill provides a tangy addition to pickles, salad dressing and fish dishes as well as other traditional ethnic recipes. Its green leaves are wispy and fernlike and have a soft, sweet taste.
Dill - Fresh or GroundDill is an annual herb and part of the celery family. Fresh Dill provides a tangy addition to pickles, salad dressing and fish dishes as well as other traditional ethnic recipes. Its green leaves are wispy and fernlike and have a soft, sweet taste.